North Country at Work: Making 'local' whiskey in Keene

April, 2017

Mar 31, 2017 — The locavore movement tends to focus on local meat and vegetables - but what about booze? Gristmill Distillers is the answer to supporting your local economy through a stiff drink. They make bourbon, whiskey, and apple brandy from Adirondack ingredients.

This video was produced by the Adirondack North Country Association (ANCA) and Josh Clement Productions, and is just one in a series of videos highlighting regional makers and artisans.

Read the full article and watch the video on North Country Public Radio's page. 

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