The Adirondack North Country Association (ANCA) has announced the recipients of its Local Farm Grant program, which was launched in October 2019 to support farmers and food producers who are strengthening the region’s agriculture and food systems.
A total sum of $103,962 in grant funds have been awarded to the following northern New York farms: Argyle Cheese Farmer in Argyle; Blue Pepper Farm in Jay; Juniper Hill Farm in Wadhams; Mace Chasm Farm in Keeseville; Milkweed Tussock Tubers in Heuvelton; North Branch Farms in Henderson; Peacock and Pony Farm in Natural Bridge; and Triple Green Jade Farm in Willsboro.
The Local Farm Grant program was designed to support projects that address gaps in the local food supply chain, increase opportunity for value-added processing or secure business development services. The grants provide financial support where traditional funding resources like bank loans are not accessible.
Read the full article in the Adirondack Almanack.